Monday, November 30, 2015
Sunday, November 29, 2015
Cheese - Double Layer Pumpkin Pie
A fluffy cream cheese and whipped topping layer is spread onto the bottom of a graham cracker crust. And then comes the pudding, pumpkin and spice layer. This luscious pie is then chilled and garnished with ginger-flavored whipped topping.
Friday, November 27, 2015
Thursday, November 26, 2015
Appetizers And Snacks - Brown Sugar Smokies
Mini smoked sausages disappear extra quickly when blanketed in crisp bacon and topped with a brown-sugar glaze.
Wednesday, November 25, 2015
Soups Stews And Chili - Basic Beef Stock
The meaty beef bones and vegetables are oven roasted before beginning this rich hearty beef stock seasoned with black pepper, bay leaf and thyme.
Tuesday, November 24, 2015
Herbs And Spices - Simple Garlic And Basil Pesto
This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and pastas, or with cottage cheese in stuffed pasta shells. Once I start making this, the orders from friends and family keep coming in. For best taste, pesto should be heated up in the meal it's being prepared with.
Monday, November 23, 2015
Fruits And Vegetables - Chicken Salad My Way
Chicken breast is boiled with ginger and star anise before being tossed with a mixture of fresh, diced fruit and a homemade dressing.
Sunday, November 22, 2015
Herbs And Spices - Caras Moroccan Stew
Lentils, chick peas, and lots of fresh vegetables are simmer in an aromatic broth seasoned with cumin, coriander, and cinnamon. If you like, top each serving with a dollop of yogurt, chopped mint, and a pinch of cayenne pepper for a hearty one-bowl meal.
Saturday, November 21, 2015
Main Dish - Sarges Ez Pulled Pork Bbq
Herbs And Spices - Kashmiri Lamb
This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It's an example of the rich cooking style of Kashmir, worthy of the Moghul emperors--or your dinner guests! Serve it with basmati rice or crusty breads.
Friday, November 20, 2015
Herbs And Spices - Jamaican Jerk Dry Rub
This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! You may want to give some away to friends because this recipe makes a lot! Use it as a dry rub on grilled chicken, fish, steak, or just about anything else.
Sunday, November 15, 2015
Seafood - Seared Catfish Creole
A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna!
Friday, November 13, 2015
Seafood - Bay Scallops With Garlic Parsley Butter Sauce
The fragrance of these beautiful, buttery bay scallops with their garlic parsley sauce is only surpassed by the taste!
Thursday, November 12, 2015
Desserts - Healthier Absolutely The Best Chocolate Chip Cookies
These healthier chocolate chip cookies include kiwi and whole grain cereal, for a moist and delicious treat.
Side Dish - Baked Asparagus With Balsamic Butter Sauce
Wednesday, November 11, 2015
Bbq Grilling - Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches
This is a recipe I came up with while trying to figure out what to do with stuff I had on hand. It was so good my husband asked me to publish it and share it with the world. Southwestern food is my specialty. It is especially good with the Fabulous French Loaves recipe on this site.
Tuesday, November 10, 2015
Monday, November 9, 2015
Soups Stews And Chili - Cheesy Potato Soup Ii
Onions and celery sauteed in butter, cooked potatoes and processed cheese are combined in this creamy soup made with processed cheese and thickened with flour.
Sunday, November 8, 2015
Saturday, November 7, 2015
Friday, November 6, 2015
Sunday, November 1, 2015
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